Best Restaurants Open for Newyears Eve this year in Surrey – 2024

Nice place to stop by for happy hour in the neighborhood, the appies were tasty and the portions were good. There’s plenty of parking at the back of the restaurant but the location is not the best.

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This White Spot in Surrey is the place I highly recommend, food is always fresh my choices from menu are any Eggs Benedict, order is ready in no time with kind employees. …

We got the calamari and both myself and my friend loved it, I also got the crispy spicy chicken Mac and cheese this is one of the best Mac and cheese I have ever had it was nice and creamy and cheesy and the spice on the chicken was such a nice pair so that the cheese sauce was not over powering 9.5/10, my friend got the spicy crispy chicken burger said it was good not the best they’ve had 8/10 the brownie dessert was rich but the biscoff was a nice touch ask for two scoops of ice cream one is not enough. The rose sangria with Bellini was very good did not taste like alcohol. All of these items were on happy hour

Great service from staff . Wow the taste of food was so amazing Best place to do dinner with the loved one . Thank you Chef Manny and Team

Ordered Rossdown Chicken + Lemon Risotto for dinner. It was quite busy and the service is perfect. Food : Presentation is 100%. It was so delicious and fresh. Chicken is so tender. Mushrooms and chicken are perfectly seared and seasoned. Risotto is nice and perfectly cooked as well! Got the Gelato Trio as well. It’s so smooth and refreshing. Usually not a fan of Matcha, but I really like this matcha gelato.

5 stars all around! The food, the service (Lenny as our waitress) & atmosphere was all perfect. The calamari appetizer was fresh, crispy & generously portioned. The pizza was what you expect authentic Greek pizza to be. Does not taste like commercialized chain restaurants — instead you can see and taste the quality ingredients. Their cocktail/mocktail menu had plenty to choose from. The cozy interior makes you feel at home. It’s been around for many decades and you can see why!

I'm really torn on rating this place.... My kid and I started out with the rib appy and "feature" appy, the French Onion Soup. The ribs, marinated in olive oil and lemon juice, were good and amazingly tender, but could benefit from a bit of oregano. The French Onion was another story altogether, especially for a feature.... visually not appealing , it looked like the cheese had been microwaved onto the bread before being unceremoniously dropped onto a half full bowl of liquid salt. There was not a single piece of onion in the sodium broth (spoken as a professional cook where my regular request is less onions in the soup), and neither my son or I could eat it. Taken back with no argument, but ffs... if it looks like that, don't serve it! I ordered the mixed grill, which was delicious (thus my hesitancy to rate). The lamb chop was over what I like, but still good. The ribs were overdone. Kiddo, being a cheap date, opted for the steak Neptune. I'm not sure what sauce they thought they put on top, but it was broken and not bearnaiase. The steak, however, was cooked perfectly. Service was amazing until we got our food.. then no. We waited almost 20 minutes for our bill, after making it abundantly clear we were done. All in all, high highs and low lows. Where do they balance? Not sure. Will I go back? Maybe, but certainly not at the top of the list.

I went here for the first time as I had a craving for lasagna & this was the closest restaurant offering it. I checked the reviews for the lasagna which seemed to be positive, however later I came to realize that many of them are 5+ year old reviews when perhaps there were different & better owners operating this establishment. I'm not kidding when I say this, but the meat sauce tasted EXACTLY like canned Chef Boyardee and even the appearance looked like it. The sauce also had the same sour taste that you get when eating Chef Boyardee. The pasta itself was basically just strips, not even traditional sheet pasta mixes with bland canned sauce lacking any sort of seasoning. Zero authenticity for a Greek/Italian restaurant. On top of that, the 2 pieces of garlic bread were stale, dry & burnt. But the main reason for me leaving this review is that as I was finishing eating I found what appeared to be a piece of plastic kinda like meat casing with a disgusting bluish colored mushy substance around it. This absolutely sent me over the edge. I would have just accepted the fact they had served me bland lasagna & left it at that but this experience warrants a review. I am beyond disgusted. I don't know what these people fed me, but I can tell you that it was NOT lasagna. It made my stomach turn & want to throw up. You need to have a word with your kitchen staff. The health authority needs to know. I am appalled. Luckily I bought this meal for myself, however I would be horrified if a child had consumed this. Please do not go here especially with your kids.

A lovely casual dining place. The food was awesome and the portions very generous.

This restaurant has always been a stable spot for my family as we enjoy their food a lot! Their roasted lamb was out all time favourite dish as the lamb meat was extremely tender and flavourful. The Greek salad on the side was also refreshing with their homemade dressing.

I ordered catering from this restaurant and they forgot to pack the Pita bread. I called them and said they would deliver it, I called them at 6:30pm and they delivered it at 8:30pm!! All the guests had already eaten by then. Even after this they did not offer any credit for future purchases. There is clearly no care for customer service here and even if they mess up your order don't expect them to rectify the situation and the food was not even good not worth the cost.

What a delightful dining experience -- delectable food, excellent service, and a casually elegant atmosphere filled with ambiance. We loved EVERYTHING about this restaurant, and would give it six stars if we could!

There was six of us that I’ve had dinner there twice on the second time. We actually had dinner in the bank vault itself. The atmosphere is amazing. An old bank may be 100 years old and there’s just so much to see on all the walls and the beams they’ve done a wonderful job for the ambulance, the food is fabulous and very different. The chef is very creative. I love it.

Food was amazing. Awesome to have a restaurant in Surrey that gives a strong mid-west vibe. Place is wholesome and clean. The tiki theme is interesting. Great for customers who are from midwest like Alberta or the USA. I would recommend the steaks (picture is steak frits). The lamb was tender, delicious too. The cremble and pie desserts are great, the cremble is best for those that like desserts not too sweet. Server was kind. Would come again anytime driving back from Seattle.

Yaletown vibe in Surrey? Yup. Very good experience for brunch. The potatoes which I don't normally eat was to die for. Arguably the best part of my meal. Lots of flavour and wonderful presentation. The ambiance is wonderful and cozy. Parking is paid but readily available. Overall I had an amazing experience. Being picky about the quality of meat in my steak was what kept it away from a 5 star in my opinion. It was cooked properly but the meat seemed a bit too tough for what I expected. I also like my eggs without the crispy edges although for some they love that. Great service. Pricey but worth it in my opinion. I would definitely recommend.

This place has a beautiful decoration and looks clean overall. They have really good coffee, the waffles had nothing special. The service was ok, I think I’ll give it another chance to try other dishes on the menu.

First time here, and I was a little intimidated due to how fancy it was! But the staff were super friendly and helped us with our choices. The food was definitely amazing! The pork belly and the hot honey tossed fries were delish and absolutely loved the matcha latte.

Great for before a show at Bell theater, Calamari was perfect, lemon potato was a wonderful revelation to me and Ecmeq dessert is like eating a sweet cloud. Didn't like the potato based Moussaka, always had it as eggplant but that's just me. Baklava looked crispy and honeyed, companion enjoyed it. Would go back for Lamb dishes.

Went here with my husband on Saturday night. We both ordered the same Kalamari Platter. The calamari was not as I had remembered it from 7 years ago when we visited last. What we were served was thick, overcooked, and chewy calamari. The tomato’s were overripe and mealy, and the rice was overcooked. The pita was also a bit tough like it was toasted then sat to dry out. Was really disappointing to spend $65 for two plates of food of that quality. :( Edit May 28/24 - The restaurant replied below but they must be talking about someone else. My husband and I haven’t travelled in years because we have small kids and we have never been to Greece. We also never ordered alcohol, and we didn’t finish our plates, or ask for discounts. So clearly they are thinking we are someone else. We were polite to our server, but figured there was no use saying something in the restaurant because we didn’t want to eat the same calamari even if remade. So, now after the incredibly aggressive response from the owner clearly mistaking us for other customers, we will continue to not recommend as clearly they’re also really rude.

Came here with my boyfriend as he highly recommended it and I was not disappointed! The servers who served us took very good care of us and gave us very good recommendations on what foods to eat! And the food was delectable~ Would highly recommend if you're craving for some calamari/greek food! Will come here again in the future, bringing my family with me.

This was the first time we visited this restaurant. We celebrated our anniversary and found it as good as others had described it to us. Ample portions of flavorful food in each course. Many items prepared table side but it did take the service away from other patrons. Pefrect to celebrate any special occasion.

We had food here for a wedding reception. Love the interior, and meals were amazeballs. Never would I have said I'd actively take my girl out on a date in Surrey until that day.

Came here for my husband’s birthday, first time trying it out. Atmosphere was very nice, definitely nice to see a restaurant like this in the neighbourhood. Definitely reminds me of The Hart House in Burnaby. Food was good, I had the duck breast cooked Medium and my husband had the steak. We loved it, only thing was the charred peach that came with my dish, didn’t expect it to be canned but I also understand food cost these day is rough, just wasn’t expected.