Cheddar’s Scratch Kitchen is a popular American casual dining restaurant chain known for its commitment to freshly prepared, high-quality meals served in a warm and inviting atmosphere. Founded in 1979, Cheddar’s offers a diverse menu that features a wide range of dishes, from classic comfort foods to contemporary culinary creations, ensuring there is something for everyone. The restaurant prides itself on its “scratch kitchen” concept, where skilled chefs prepare food from scratch using fresh ingredients, providing guests with an authentic dining experience.
With a focus on value, Cheddar’s offers generous portions at affordable prices, making it a favorite destination for families, friends, and casual gatherings. The welcoming environment is complemented by friendly service, creating a place where guests can relax and enjoy great food. Cheddar’s Scratch Kitchen also offers a selection of beverages, including handcrafted cocktails and a variety of wines. Whether dining in or ordering takeout, Cheddar’s aims to deliver delicious meals that bring people together.
The restaurant is specialty is that it is a 🍲 Traditional American restaurant
My husband and I came here tonight for date night. We eat at Cheddars almost every night out. We started off with the cheese curds for our appetizer. They were delicious. My husband decided to try the T-bone steak, steamed broccoli and green beans. He ordered his steak, medium rare. The steak was chewy and had way too much pepper on it. The broccoli was good, and although they changed the green beans, they were good as well. I ordered the grilled whitefish with no seasoning , the red beans and rice and a Caesar salad. The red beans and rice were superb. Caesar salad was excellent. My grilled whitefish, however, had been overcooked slightly, which made it tough. Our waitress , Tana, was extremely nice and observant of our needs. Even though things weren’t top-notch like they usually are when we go to cheddars, it’s still one of our favorite places to go.
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