Green Marlin is an innovative and environmentally conscious company dedicated to promoting sustainable practices within the fishing and seafood industry. With a commitment to preserving marine ecosystems, Green Marlin sources its products from responsible fisheries and aquaculture operations that adhere to the highest standards of sustainability. Our mission is to provide consumers with high-quality seafood options while ensuring the health of our oceans and aquatic life.
At Green Marlin, we believe in transparency and traceability, allowing customers to understand the origins of their seafood. Our product range includes fresh fish, shellfish, and ready-to-eat meal options, all crafted with a focus on flavor and nutrition. Additionally, we engage in community education initiatives, emphasizing the importance of responsible consumption and environmental stewardship.
By choosing Green Marlin, customers can enjoy delicious seafood while supporting ethical practices that benefit both the planet and future generations. Join us in our journey towards a more sustainable seafood industry.
The restaurant is specialty is that it is a 🍲 Seafood restaurant
Bobbi Jo, my server was absolutely amazing and fun. I sat outside on the deck and I had a beautiful seafood gumbo that you actually had to eat with a fork because the shrimp and the scallops were huge. I also had a side salad with blue cheese dressing, and coconut shrimp with an apricot glaze that was amazingly delicious
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