Seasons 52 is a distinctive dining experience that emphasizes fresh, seasonal ingredients and a commitment to health-conscious cuisine. With a menu that evolves throughout the year, Seasons 52 offers an array of flavorful dishes inspired by the changing seasons, ensuring a diverse and vibrant selection for every palate. Guests can enjoy a variety of expertly crafted dishes that highlight the natural flavors of high-quality ingredients, from grilled meats and seafood to seasonal vegetables and whole grains.
The restaurant’s warm and inviting atmosphere is complemented by an extensive wine list featuring 100% varietal wines, many available by the glass, allowing for perfect pairings with every meal. Seasons 52 also prioritizes sustainability, sourcing ingredients from local farms and suppliers whenever possible, reinforcing its dedication to environmentally responsible practices. Whether dining for a special occasion or a casual meal, Seasons 52 provides a memorable and satisfying culinary experience that celebrates the best of each season.
The restaurant is specialty is that it is a 🍲 New American restaurant
My brother was turning 52. It’s his birthday and what a better place to celebrate than to come to Seasons 52. My wife was able to make reservations for 7 of us at 6pm no problem for a Saturday (8/24/24) evening. We arrived at 6 and had to wait a few minutes to be seated. The hosts were friendly and hospitable. The dining area is intimate, warm, and welcoming. The interior is well decorated and inviting giving an impression of it being a higher end restaurant. The menu offers a wide selection of wine options including about a dozen variety of cocktails. Options for dinner includes flatbreads, starters, soups and salad, main entrees, and entree accompaniments. Our server was great. He was helpful in answering our questions and taking our order. Our orders for the evening included a variety of items from the menu. Our dinner arrived hot from the kitchen within about 20 minutes from ordering. All the dishes were well put together and looked inviting for a bite. Everything turned out excellent. The fish orders were delicious. Between the Salmon, the Sea Bass, and the Caramelized Grill Sea Scallops, the Sea Bass was the best. The tenderloin salad also turned out very good including my daughter’s flat bread pepperoni pizza. We also got orders of the Korean BBQ Baby Carrots that were okay but not amazing. My son got the Street corn skillet that were much better. For drinks, we ordered wine including the wine flight which gets you 3 x 3 ounces of wine which is a trio from Paso Robles. The wine was also very good. So how did Season 52 do? Service 5/5. Atmosphere 5/5. Food 4.75/5. Drinks (5/5). Value to Price Ratio 4.5/5. Overall Experience 4.75/5. Everything at Seasons 52 was near perfect. The place offers an intimate and very cozy dining experience. It would be an excellent choice to take a family to for dinner or date night for couples. Food options were great and should offer something for just about everyone including kids. Portion size were under whelming however. Don’t expect to walk away with leftovers to take home. For folks with a bigger appetite, you’ll definitely walk away feeling hungry. Prices are on the higher side so do expect to pay a premium for the experience. Most of the main entrees are priced at about $30 on up. Overall we enjoyed our experience here and I think most will too. If you find this review helpful, please give the thumbs up or heart emoji icon a tap below.
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