Salt Cellar Restaurant is a premier dining destination located in the heart of the city, renowned for its exquisite culinary offerings and exceptional service. Our restaurant features a unique ambiance that blends modern elegance with a cozy, welcoming atmosphere, making it the perfect setting for any occasion, whether it’s a romantic dinner, a family gathering, or a business meeting.
At Salt Cellar, we pride ourselves on using only the freshest, locally-sourced ingredients to craft a diverse menu that showcases both classic and innovative dishes. Our talented chefs create a seasonal selection of mouthwatering meals, from succulent seafood to delectable vegetarian options, ensuring that there’s something to satisfy every palate.
Complementing our culinary delights, we offer an extensive wine list featuring carefully curated selections from around the world. Our knowledgeable staff is dedicated to providing an unforgettable dining experience, making Salt Cellar Restaurant the ideal choice for food enthusiasts and casual diners alike. Join us for a memorable meal that celebrates the art of fine dining.
The restaurant is specialty is that it is a 🍲 Seafood restaurant
Seafood in the Desert? If it’s at the Salt Cellar, then “YES” it’s always good. Great food! We did the dining room for a special occasion but the bar is also great with its own menu (however limited seating and can get packed). Great service, very attentive (bar servers, hosts, and our server, Micha). Decent cocktail and wine list, not extensive but plenty of solid options. Atmosphere, so unique for AZ being underground so it earns points for that. Wish it had a few more booths and less tables but I realize space is probably a concern. The history of the place! ➡️ We had: Surf & Turf w/Filet Mignon & Lobster, Alaskan Crab legs (pricey but delicious), Salads (come w/meal; one blue cheese vinaigrette, one Roquefort ), bread serving (complimentary), Amaretto cheesecake (pour the Amaretto shot on the cheesecake…delicious)!
