The Black Wolf Smokehouse - Orangeville

Make sure you come hungry. The food is delicious and the portions are huge. We started with the Cajun calamari which was delicious and seasoned perfectly. Perfect size for 3 of us. We ordered the pulled pork dinner, Smoked Brisket dinner and the full rack BBq Pork Ribs. Ribs came with a huge plate of fries and smaller portions of coleslaw and baked beans. We chose beet salad, fries, corn bread and coleslaw for the dinner sides (2 per dinner) and everyone shared. Everything was delicious and the portions are huge but the star was the ribs. A half rack here is a full rack in most restaurants. The corn bread with the cinnamon butter was amazing. The pulled pork leans sweet so if you prefer savoury get the brisket which had just the right smoke and no sweet. The coleslaw had a hint of mustard with right about of acid and tang that paired perfect with sweet pulled pork to cut sweetness. The beet salad was superb. Loved the pickled onions and crumbled goat cheese. Just the right amount the salad dressing. Salad was gently coated but not a wet mess. Our server was lovely and served us promptly and checked in on us and brought a plenitude of take-out containers as our buffet of dinner was far too much. Large selection of draft beer and the Guinness was expertly poured. I am told the Shirley Temple was the best one yet. While an hour away from home it’s worth the drive and we will be back again….