Girl & the Goat Los Angeles is a vibrant dining destination that brings a unique culinary experience to the heart of the city. Founded by celebrated chef Stephanie Izard, this innovative restaurant showcases a diverse menu inspired by global flavors and local ingredients. With an emphasis on creativity and bold tastes, Girl & the Goat offers an array of expertly crafted dishes, ranging from succulent meats to fresh vegetables, all designed to share among friends and family.
The warm and inviting atmosphere, complemented by stylish decor and attentive service, creates the perfect backdrop for any occasion, whether it’s a casual dinner or a special celebration. The restaurant also features an extensive beverage program, highlighting artisanal cocktails, carefully selected wines, and local craft beers, ensuring there’s something for everyone to enjoy. At Girl & the Goat Los Angeles, guests are invited to embark on a culinary adventure that tantalizes the senses and fosters a sense of community through food.
The restaurant is specialty is that it is a 🍲 New American restaurant
Food is very good. We tried 4 plates, each was very unique and tasty. I liked the pork belly. The crumpets were amazing. Service was solid, but did not check back quite enough. The atmosphere was positive and thriving. They have a nice outdoor patio available for dining.
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