Cheddar’s Scratch Kitchen is a popular casual dining restaurant chain known for its commitment to high-quality, made-from-scratch dishes. Founded in 1979, the restaurant prides itself on using fresh ingredients to create a diverse menu that caters to a variety of tastes. Guests can enjoy an array of delectable options, including hearty comfort foods, savory steaks, and flavorful seafood, all prepared in-house with care.
The inviting atmosphere at Cheddar’s Scratch Kitchen is designed to make diners feel at home, whether they’re enjoying a family meal, celebrating a special occasion, or grabbing a quick bite with friends. The restaurant also emphasizes affordability, ensuring that guests can enjoy a satisfying dining experience without breaking the bank. With a focus on exceptional service and a welcoming environment, Cheddar’s Scratch Kitchen aims to provide a memorable experience for every guest, making it a go-to destination for those seeking delicious food and great hospitality.
The restaurant is specialty is that it is a 🍲 Traditional American restaurant
Very busy restaurant! Good food, drinks, and good service. As with most family restaurants, it was a bit noisy when children were unsettled. We thoroughly enjoyed our meals. Upon being seated, there were honey coated croissants which were served with our beverages. I highly recommend the Painkiller drink, which is served in a large stemmed mug with baked coconut around the rim of the glass. The menu is labeled “Limit of 2” per person. It was very tasty, although it did not seem to have a high alcohol content. The Country Fried Chicken was very good; served on toast, with mashed potatoes, green beans, and white gravy. We also had an order for the New Orleans Pasta, with pasta, smoked sausage, and Cajun Alfredo sauce – served with garlic toast. I would recommend getting a table in the the bar area, which we discovered was not as busy, or as loud. Overall, I would return to sample another tasty meal.
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