Best Restaurants Open for Newyears Eve this year in Plantation – 2024

If you’re in to steaks look no further, better than capital grill or any steak house you may find! Also chicken park and pizza! Delicious!! Johny is usually our bartender he’s awesome! I’ve been coming here for years and I can say they have consistency in quality and great food!

Vignetos Italian Grill never disappoints! The veal Parmesan was absolutely delicious—tender, flavorful, and cooked to perfection. The chicken piccata with risotto was outstanding as well, with the perfect balance of flavors and a creamy risotto that melted in your mouth. The portions are generous, as always, ensuring you leave more than satisfied. I've never had a bad meal here, and the service is consistently top-notch. Vignetos truly sets the standard for Italian dining. Highly recommended!

We recently dined at Vignetos Italian restaurant. It exceeded my expectations in terms of service, portion sizes, taste, and drink quality, all while maintaining reasonable prices. The staff provided exceptional service throughout my visit, displaying attentiveness and professionalism. The food portions were generous, ensuring that I left the restaurant fully satisfied without feeling overwhelmed. Plus we had leftovers. The dishes were skillfully seasoned, enhancing the flavors and creating a delightful culinary experience. The alcoholic drinks were expertly crafted, perfectly balanced, and complemented the meal wonderfully. What impressed me the most was that all of these outstanding elements were offered at a reasonable price point, making it a great value for the overall experience. I highly recommend this Italian restaurant for its exceptional service, well-portioned and seasoned food, perfectly crafted drinks, and fair pricing.

I ordered take out because I heard good things about this place. Not to be dramatic, but the food was awful. I ordered the choose 3 plate with BBQ chicken, pulled pork, and buffalo wings. Mac and cheese as a side. The pulled pork had absolutely no flavor to it. The wings were so overcooked that there was barely any meat left on the bones, the sauce was dried up, and what was left of the meat was inedible. The bbq chicken was the least bad thing, but it was still overcooked and extremely dry. The Mac and cheese had no flavor. This was a complete waste of my money I will definitely not be ordering again.

Outstanding service Darius! Our server was a true professional - attentive and courteous from start to finish. You made our dining experience truly special. Thank you for your hard work and dedication!!

The food was great! Cori demonstrated extensive knowledge of the menu, offering insightful recommendations that truly enhanced our dining experience. She was attentive without being intrusive, ensuring our drinks were always filled and checking in at just the right moments to see if we needed anything.

The food was good I ordered a croissant country scrambled eggs and sausage side of grits return cheese. I didn’t enjoy the grits a bit in the runny side. Nice place for a hearty breakfast would come back again

Not impressed. I paid near $16 for scrambled eggs, hash browns and a bagel. The Western Omelette. It was big enough, but the eggs tasted watered down. The best way I can describe them. Not enough ham, which was the best tasting portion of the omelette. The hash browns had a very odd taste. Can’t explain it, just weird and not good. The bagel was fresh, not stale, so that’s good. Server gave me some sass when I was ordering because of some simple miscommunication. Not straight rude, but close to it, kinda like, “Can you just be quiet and let me talk sir”, kinda sass. Cracker Barrel has way better tasting food for way better pricing. As you can see, I didn’t even finish, and it wasn’t because I was full. I say Skip It!

Plantation Dinner offers a delightful dining experience, though be prepared for a wait due to its popularity. I had the pleasure of trying their chicken omelet, which was delicious and generously filled with chicken, onions, and egg, accompanied by oatmeal and a biscuit. My friend opted for the loaded oatmeal, a customizable dish with a choice of four toppings: raisins, blueberries, chocolate chips, and peanut butter. However, we found that the chocolate chips didn't complement the oatmeal well. On the whole, the prices are reasonable, the food is enjoyable, and it's worth noting that they use real eggs rather than powdered ones.

Padrino’s has been a go-favorite for more than 20 years and they never disappoint. Tonight, we weren’t planning on visiting Padrino’s but ended up there after a failed attempt at Burton’s. Food is always amazing, and Elizabeth was an amazing server. She was super friendly and attentive, making us feel right at home. Stop by and enjoy the amazing food and service from a fantastic family owned restaurant.

Really nice atmosphere, bright and lively. My waiter was attentive and courteous. The food was spot on and the sampler dessert put me in a coma … and yes all delicious

The service was phenomenal. All the servers had great recommendations and an energetic attitude. The drinks were good. The Ceviche was really good! I wasn’t a big fan of the Paella due to them using the Yellow Rice. It kept the rice soft, as I am used to the Valencia Rice which allows it to stay gating and even have the crispy bottom of the pan, so 7/10. The Lamb was also very good. Fairly priced. And the ambiance was great. We sat halfway indoor and halfway outside to get a price of both. Will be back.

Delicious. Brunch is my jam and this place does not disappoint. Big menu with lots of options and the barista menu is especially awesome. Skillet breakfast with shredded beef was excellent, omelette was tasty as well. Whatever the red sauce is should be on everything... Could not have enough of it. Will definitely eat here again when in the area.

I’ve been here a couple times now. The food was absolutely delicious and I’ll be back because of it. Service can be just a little slow, but is friendly. I gave “atmosphere” 3 stars because if you sit inside it’s ridiculously loud compared to other brunch spots. Outside seating is nice, even on a hot day, the shade and breeze on their patio makes it a nice experience. Overall, decent value, but cost is a tad on the higher end for portions. But again, food is so good it’s worth it.

Overall a wonderful place to visit. The food is amazing and the cinnamon rolls are even more amazing. We’ve been a few times and would highly recommend visiting. On our most recent visit, there were a couple of things off with our food, but I have a hospitality and food service background so I’m pretty forgiving. My coffee was warm, not hot, and the Hunter Gatherer bowl was missing a couple of ingredients. My last criticism is of the biscuit during my last visit - the dough was overworked and made the biscuit tough. This is the first time it’s happened, and I don’t think it is indicative of anything other than an off day for the biscuit man.

Waitress Maria Fernanda was warm sweet and effective. Food was amazing. Perfect steak! Had with black beans and rice. Wow! Love it so much I had a Guava + Strawberry dessert-and Cappuccino both were OMG delicious. Perfect meal! So happy.

Maria Fernanda was our waitress and she make our experience an amazing one! She explained to us the menu and gave us the best recommendations! The food was delicious we can’t wait to come back again!

My husband and I love this place, the coffee is amazing! AMAZING! The cachapas are huge you can definitely share them, the wac with chicharron is just perfect as a starter. This is a place where you will need to go!

This was my first time at this restaurant. The young gentleman in valet was very helpful and polite. As I entered the restaurant, I was immediately greeted. My server Mia offered great customer service, good product knowledge of the menu and items not on the menu as well. I had the spinach and artichoke appetizer and the amazing Kaluz Danish ribs, loaded potato with the truffle mac and cheese. Oh so good! I loved that the food is made from scratch and the open kitchen concept. I had a great experience for my first time, wonderful vibe and I will be back.

My wife and I went to have dinner because we had heard good things. We did not go with a reservation and was told it would be 45 min. We went to the bar and the bartender was great and asked a single patron to move over one spot so we could have seats. We both ordered drinks and the calamari app. They were all real good. The app was really large as well. So definitely a share (if you are getting a meal). I ordered the NY Strip and my wife got the duck. Both were really good. The Steak was cooked perfectly and the duck was very juicy. We did not finish either, but we were convinced to order the 'go bananas' dessert. It was also outstanding. I highly recommend eating her, but I would advise a reservation. Especially if you are going on a Friday night.

Went here today for the first time and it was great. Our server was so accommodating. I had the Steak, with Mash Potatoes and Truffle Mac and cheese. It was worth the money I spent. The steak was well seasoned and the truffle Mac was really flavorful.

Party of 3, First timmers, I had a whole snapper with curry shrimp and creamy grits. My husband had fried lobster tail with creamy grits. My daughter had the strawberry French toast. The food was absolutely delicious. The portions are nice size and well worth the price. Service was phenomenal. Our waitress was very attentive and informative about the menu selections. The food came out in a timely manner. We was serviced and was out within an hour and a half. Talking about punctuality, they were on point. I will definitely visit again ☺️

What can I say I will definitely come back again again and again. Great Food One of my Favorite places to eat. The Food and Drinks are very delicious. This place will exceed your expectations.. I saw a sign poster saying that said 'I would probably eat here again" Wow for me - Is a Definitely I will return again.

This place is amazing. I understand now why it's hard to get in because of the food and the service. When you entered the door the hostess was amazing. Our server Muhammad was awesome I think he is the best server I've ever had in my entire life. The manager forgot his name and was attentive the owner came out and greeted the people. The food came out in a timely manner and it was hot and fresh and delicious. I can't say enough about this restaurant I was really absolutely amazed at the service and how amazing the food was. There's plenty of parking because it's in a shopping center that's good as well. The restaurant is decorated very nicely so it creates this nice vibe. I came in for my friend's birthday party and they made it absolutely a special event that we said was one of the highlights of our trip. You must have a reservation I would not trust walking in because this place is super busy but even though it is busy the service was impeccable our server was attentive got our food correct and gave us attention where we felt like we were special. If there's any way that you can go to this restaurant and ask for Muhammad for your server You will feel like you're at a Michelin star restaurant because he was so attentive. I just go on and on about the restaurant and all the good things Just trust me this is a must when you visit Fort Lauderdale area for breakfast brunch.

Excellent time. I started with a lemon drop martini. So good! Came with a refill on ice too!Then we had calamari. My husband and I ordered the prime rib which was excellent. My brother ordered the filet mignon which was also excellent. We shared a side of carrots. Carrots had a great sauce and perfectly steamed. After hearing from a lot of people we had to try the carrot cake. Wow it was amazing! Warm and moist. We had an excellent time. Food, service, atmosphere was excellent!

Everything about this place is great! The food was delicious, the service was wonderful, the atmosphere is chic and cool, and the cost is perfect. Upscale but still affordable. We had the deviled eggs (yummy), the baby back ribs (juicy and the sauce was not overwhelming), the NYO mac and cheese (tasty and cheesy), smashed potatoes, Tucsan Steak (special with rosemary and garlic made well at my partners request, but was still juicy), and the coleslaw (best ever). Oh, and I had a pear martini! So good! We'll be back!

I could say this restaurant is truly an upscale longhorn steakhouse. I was shocked at the quality of steak to pay $48 for a steak and it had the texture of something that was frozen twice. I highly recommend if you’re coming for steak go elsewhere other than that The service was OK, wedge salad is great.

Such a cool spot! They really added touches to the restaurant to elevate the theme. Even the silverware set was part of the theme. The food was great. They do a fabulous job on their burgers. We went for lunch and the service was lovely. I would definitely be back.

I had an amazing experience at Ford’s Garage! The food was absolutely delicious, with each dish cooked to perfection. The service was excellent from start to finish, making our meal even more enjoyable. Bianca was especially helpful and friendly, going above and beyond to make sure we had everything we needed. I highly recommend Ford’s Garage for anyone looking for a fantastic dining experience. We’ll definitely be back!

My daughter and son in law have been wanting to try this place. We went for her birthday yesterday. I really enjoyed the old car vibe of the place. There is only good things to say. The service, food, drinks, music, all were excellent. Scores of 5 all around. Give it a try, you'll be glad you did. There was some reviews against the 20% service charge. I have seen this at other places as well. It's not a big issue, just a more fair way to share the tips.

This place was outstanding súper delicious the Food oh man so darn good. The flavors where just beautiful chefs kiss. And what to say about the service 5 stars our waitress was amazing. We will definitely be back again. The chef makes all the dessert, and the starbery cheese cake is so good wow

Great tasting food and fast service. A bit pricey but you know that when getting a seafood boil. We had the crawfish, snow crab, and shrimp + 1/2lb of dunegoness crab, corn, sausage, broccoli, came to $100 with tax. Enough food for 2 people to be full and satisfied.

Kiki was our server and she was absolutely incredible! Very tentative, outgoing, charismatic, and a joy all around. Our Seafood Boils were incredible and I highly recommend the Ultimate Sauce for flavor. A zesty Cajun/garlic sauce with medium heat was exquisite. The price is a pretty penny but I believe you would enjoy spending your money on a dinner here. No disappointment! Thank you Cajun Crab for meeting high expectations tonight! We will be back!

Food: The Lobster Roll was a bit bready but the lobster was delicious and fresh! The kids meal is a great portion and more than enough for a kid. The Chicken Sandwich is flavorful and a pretty good size. The fries are yummy! Drinks: The wine options are good and the Apple Fizz mocktail was alright (a little tart for me) Atmosphere: Clean, aesthetically pleasing and not very busy (2p-4p) Server: Efficient, knowledgeable and enjoyable! Bonus: The women’s bathroom is gorgeous and clean!

This place is easy to find and has ample parking. The service is excellent! They have indoors and outdoors, which is always nice. We sat outside and it was pleasant, they had fans above, no pests and there was shrubbery to block out street noise. The food was alright. The chicken wings were bomb! The $38 for crab crusted haddock wasn’t worth it. It looked nothing like the photo they advertised. I’ve had better tasting and fresher brussel sprouts. The sweet potato fries I added to the meal were a good addition. The cucumber cocktail I had was delicious. The menu has exciting options, so I’ll come back to try other things and hopefully they’ll be 5 stars.

Amazing experience, the atmosphere was great, people are super friendly, definitely had a chat here and there with other people at the bar. Rico our bartender was super attentive and friendly, definitely made the experience even better and my boyfriend and I are definitely going back next time. Definitely recommend to come during happy hour too! Great bar bites and drinks, made us want an entree but we were super full already.

I’ve been a loyal diner at Brio for dinner, but this time, my partner and I decided to try brunch. While the atmosphere was as lovely as ever and the service from our server was excellent, the food was a major letdown. I ordered the Smoked Salmon Benedict, and unfortunately, it was disappointing in both portion and flavor. For $18, I expected a hearty meal, but what arrived on my plate was shockingly small – I could literally count the three small potatoes served on the side. The portion was so meager it looked like a child’s meal, and my partner even had to “donate” some of his mashed potatoes just so I wouldn’t leave hungry. To make matters worse, the dish itself was completely lacking in seasoning or flavor. While it looked appetizing, the taste was bland and uninspired. When I go out to eat, I want to enjoy a good meal, not be reminded of how tough the economy is with what felt like a "struggle plate." Adding to the frustration, the restaurant was out of every beverage I requested, which made the experience even more disappointing. The only saving grace was that my partner did enjoy his meal, but sadly, I can’t say the same for mine. I might consider returning for dinner, as Brio has always excelled in that area, but brunch? Definitely not. The atmosphere and service are still wonderful, but the food quality for brunch missed the mark entirely.

I ordered their chocolate cake through DoorDash. I have literally never seen a chocolate “cake” with a more pudding like texture. And it was absolutely OOZING oil. That is just disgusting. Like actually made me vomit. Too bad.

We decided to go to Brio for a late Father's Day dinner. It is a bit expensive but you get what you pay for....large portions of delicious Italian food . My family got 3 appetizers (the shrimp and eggplant was a bit hot because of the pepper but overall very good), several entrées and 2 kids portions (whoa they were huge), neither of my kids finished. I split the Chicken Milanese with my mom because we aren't big eaters lol more than enough! The Caramel Cheesecake was sooo good! Overall amazing atmosphere, our server was very attentive. The white wine sangria was a hit! I had 2! I will just photobomb pics here for your foodie pleasure.

I recently celebrated my birthday at Bonefish Grill, and it was an unforgettable experience! The Tomato Bisque was rich, flavorful, and perfectly seasoned, but what made the visit truly special was the surprise addition of a Grilled Cheese—custom-made just for me at the request of the General Manager, Jamie. Despite it not being on the menu, Jamie went above and beyond to have the chef prepare this delightful treat, creating a comforting and delicious pairing that made the meal feel extra special. The service was impeccable from start to finish. Our waitress, Taylor, was amazing—attentive, warm, and genuinely dedicated to ensuring our visit was perfect. Every interaction felt sincere and added to the overall exceptional dining experience. Jamie’s attention to detail and dedication, along with Taylor’s outstanding service, made my birthday celebration truly memorable. Bonefish Grill exceeded all expectations, and I can’t wait to return!

D and Jorge have been the best bartenders all night. Very sweet and polite, they were able to show us the whole menu. We were able to order multiple items on the appetizer menu thanks to them!! They made the best drinks in the plantation Bonefish… they also made sure to have our orders the way we wanted them!!! Highly recommended!! They are here Thursday-Sundays highly recommended!!!

I have my go to spot in Plantation, great food, Drinks and the best bar tender in the Hood , DEE she goes above and beyond to take care of you Outstanding service. I would really love ❤️ if the restaurant could get a Lychee Martini .