Best Restaurants Open for Newyears Eve this year in North Miami – 2024

I came here because I was craving Mexican food and this place was the closest to my son’s house. I didn’t realize I could’ve gotten so many different things! Everything was decently priced. There’s plenty of options. The waiter/cook came out to take out orders. He cooked and delivered the food and then cleaned our table. Definitely take care of him/her! They’re working really hard! The food was great. I would love to return and try the falafel.

Came to check out this new spot with friends and ordered gyros, burger, wings, spring rolls, tacos and pizza between us all and everything was fire! Luis helped us out and he was super nice and helpful making recommendations and whatnot. Def recommended to come try.

Halloween at The Chef Kitchen… Today we had lamb and chicken gyro but forgot to take a picture. It was delicious, with good portions of meat and tasty creamy sauce. We ordered a side of truffle fries the best combination ever. By the way their burgers are amazing!

The food was excellent, the omelet was prepared perfectly, and the service was phenomenal. Space is beautiful and great for solo or group dining. Wish the AC had been working that day but overall great experience. Thank you ❤️ *For those who are unfamiliar, a proper omelet is prepared w a slightly undercooked center. If this is not for you, please ask for well done

had the best experience at Saponi Miami—it’s truly a hidden gem! The margaritas were amazing, perfectly balanced, and refreshing. The pizza was outstanding: homemade, crunchy, and delightfully cheesy, with just the right combination of flavors. Andrea, our server, was incredibly friendly and recommended the chicken Caesar salad, which was fresh and flavorful. I also got to meet Ana, who wasn’t our server but checked in to see if we needed anything—such a warm and friendly gesture! And meeting the owner was a pleasure; it’s clear they put heart and soul into this place. My husband and I can’t wait to make this a regular spot for our weekends. We were thrilled with everything, and I would give it 100 stars if I could! Highly recommend Saponi Miami!”

Great neighborhood spot for a croissant. My son loves the chocolate croissant and muffin. Perfect for a brunch with outside seating and friendly staff. Support small local owned businesses and check it out

This place is perfect for a good date night for a birthday celebration. The food was incredible. The staff was amazing. Even the owner came over and said happy birthday to my husband. They have live music on Fridays and even he was incredibly talented. We will definitely be back.

My husband and I had a fantastic experience at Lo de Lea Steak House; the new location is very gorgeous, stylish, and welcoming. The staff members and the owner, Leandro are genuinely friendly, and they pay attention to every detail which makes for a pleasant environment and excellent service. We ordered an Azul salad, Parrillada Argentina for two with a Balbo Cabernet Sauvignon; everything was tasty. As a dessert, we ordered Flan with dulce de leche and Tiramisu which was stunning. So glad to discover this beautiful restaurant with an atmosphere of genuine cordiality, extraordinary service, and t tasty food and wines.

This place is such a gem. I was attracted to this place by its natural aura, but once I was inside I knew why. This place is one of the few authentic restaurants of Miami that is now just a cash grab. There are details in the store that are unique and hand crafted, which I did not expect. The pricing of this restaurant is so justified as well. Many places are getting too expensive but both the food and drinks were reasonable. The owner Lea has a fantastic palate for wine and every bottle was carefully selected. I went in for lunch and only enjoyed the sweet bread appetizer (not bread, but the back of now’s neck). Here is my review for the sweet bread: Weirdly textured (in a good way). (My first time having sweet bread) Sectors of fat and lean. Learn pieces have aggressive bite but not chew, kind of like the texture of kidney. Differences in cut and thickness of pieces give the dish variety. Comes with some potatoes and chimichurri but I highly recommend asking for some spicy chimichurri to go along with it! My server went above and beyond and had me try this even without my request (since I had no knowledge of it) and I’m so happy she did that. In the side, I was served bread as an appetizer. Here is my review for the house bread: Very light and consistent texture inside. Salt adds great texture diversity and beauty to the eye. Light toast on outside gives overall clean profile I recommend having the crispier and saltier parts with the mother sauce, which has good acidity and stringent blend of rosemary.

Ok I haven’t bee here for like 10 years. But I will say a few things I didn’t like at all. First, the bread was ok, it need to be toasted more, the mariquita were the worst I ever tried. It felt like grocery bag of chips, and the tostones were also bad. Almost like they were frozen mid cook. Not fresh. But the main food was amazing.

Amazing food! The service was prompt and everything was great. The lunch specials are phenomenal

Our family of four had lunch there. It was our first time, but not last for sure after we enjoyed the tasty food, nice drinks and quiet atmosphere. I would say during the day it is definitely family friendly. They serve authentic Cuban dishes. Everything we ordered, appetizers, chicken, lamb shank and 5 Star Combo was very good and portions were so large we couldn't finish them all. The Safari dining room is worthwhile visiting too.

I just ordered takeout. Ordering on the website took a half hour because it wouldn't work. I finally put my order in and it's nearly inedible as it came. Baked potato not cut. Came with the tiniest dollop of sour cream on the side, nothing else. Not even close to being fully loaded with fixings as it is supposed to come and was specified. No coleslaw. Shrimp with no cocktail sauce or lemon, just shrimp. Anything that is breaded served without sauce to accompany it should be illegal and I guarantee you the person who made this would not eat it as they gave it to me. I was excited about this order because I live nearby and wanted to make this a regular thing but this is borderline insulting. At least the people I dealt with were nice and the ribs decent

The nachos are a must. Salad also so fresh with honey mustard and tuna scoop, beyond delicious for a reasonable price. Fun vibe. A bit of a wait, very busy, but worth it

Nice place to be. Free parking available inside the premises. Very safe surroundings. They had full house inside, but outside they had some spaces available by the time we arrived. So we decided to have a chair outside. In here, totally different compared to the other place we first went, it is said it is first come first serve if it is full of people. I would say the waiting either way is worthy. They had music playing at a nice volume, you were able to speak with your companions. The facility is quite clean, great distribution of space. Service was great. The waitress was very kind. She asked constantly if everything was ok, if we needed something else. The food was amazing. We ordered full rack of baby back ribs and fries and it was tasty. This dish can be shared with another person or be eaten by a single hungry one. You will end up quite belly full. Of course there are some more dishes but they are quite famous because of the ribs, so we did not have the chance to order any other thing from the menu to try as my previous visit. Prices are affordable. You can either pay cash or card. You can come here with friends, coworkers and/or family. You may wonder, would I recommend it to the point I'll come back? I said it once and I will repeat it one more time. Of course.

This was, by far, the worst and most overpriced carbonara I’ve ever experienced. It was so bad that I ended up throwing it straight into the garbage. The pasta was incredibly overcooked, to the point where it was mushy and unpleasant to eat. The pancetta, which is supposed to add richness and depth, was burnt and bitter, completely ruining the dish. From the very first bite, the flavor was off-putting, and I couldn’t bring myself to take another. For the price I paid, I expected something at least edible, if not delicious, but this was an absolute disaster. It’s a huge disappointment, and I would never order from here again. In addition, this place charged you services fee for takeout food.

This Trattoria is definitely a great addition to the neighborhood. The ambiance is very nice and all the staff is friendly and attentive. The food is good and very tasty. Prices are not too expensive but depending on what you order. The wine list is simple but has some good wines. The one thing that needs attention is the speed at which the dishes come out once you have ordered. It is a bit slow. Nice restaurant and great staff.

Honestly 10/10!!! So delicious!!! one of the best experiences. The only authentic Italian kitchen in all of Miami. You can taste the fresh ingredients and every dime is worth the price of these meals. Not even that expensive for the type of meal served. The portions are great, it’s like the perfect amount and more. Apart from the delicious cooking, the atmosphere is beyond beautiful. I feel like I’m in a trattoria in Rome! So beautiful. Everything is remodeled and brand new. You can really tell the love the owners put in the meals and just the entire restaurant together!

Edan Bistro is a hidden gem! The Basque Cheesecake was a standout—perfectly creamy with that signature caramelized top and just the right balance of sweetness. It’s rich, decadent, and absolutely melts in your mouth. Can't wait to come back and try more!

The food was delicious and unique. I loved every bite. Our waiter was very nice and knowledgeable. Their wine selection is divine. I really enjoyed everything about this restaurant. The interior itself is pretty simple, nothing crazy, but the food and service make up for it. Definitely recommend. Will be going back very soon.

I usually don’t write reviews but this restaurant is excellent. I’ve been here twice and each time the food was cooked to perfection. My favorite are the mushroom croquetas, they are just so good. Also very delicious is the ribeye steak, the crust and sear contrasting with the tenderness of the interior is just amazing. The cheesecake is also so delicious and a great conclusion to the meal. You really wouldn’t expect such a fine meal with a Taco Bell next door. This restaurant really is a gem in North Miami. My only minus would be the ambience, I find the lighting somewhat lacking.

1st visit, sit-down dinner today. Walked in with so much enthusiasm that they gave me a reserved table. Amazing impression ! Then it gets better, one of many of their attentive wait staff by the name of Roger, gave us an unswerving dedicated, service from beginning to end, TY Menu items just made you want it all, but we had to decide and went with familiar dishes. Chefs outdid themselves with these recipes. Every bite was better than the last, and the balance in flavors just took over and had me in appreciation for such well prepared and presented dishes. TY Chefs Back to Roger, he complimented our dinner with spot-on service, professionally, informative, and even fun going. I not only recommend and highly rate this F&B establishment, but I will continue my visits until I have tasted every dish on the menu. Thanks to all staff and owners for giving us the customers, a restaurant we can truly enjoy in all areas of this business. TY

I normally do not take the time to post a review but this is an exception. Casa Mia Trattoria had amazing professional service, great food and overall exceptional value for money. Go there, you wont regret and leave a generous tip to support the local staff and a local business.

I was craving Italian. Found this place, and as soon as I walked in, the gentleman greeted me in Italian and showed me to my table that was very well presented with table cloth, cup for water, cloth napkin. The food was good I little on the high price but normal real Italian cuisine. Im not used to my pasta al dente, but it was still good. The rolls were a small perfect side for me not to get full before my meal. Service was superb.